• Fuel Type: Electric

• Installation Type: Freestanding

• Oven Capacity: This model typically has an oven capacity of 4.2 to 5.0 cubic feet.

• Dimensions (Approximate):

  • Width: 29 7/8 inches (approximately 30 inches)

  • Height: Around 46 to 47 inches (to top of backguard)

  • Depth: Around 25 to 27 inches (Depth with oven door open 90 degrees will be significantly more).

• Cooktop Features:

  • Coil Elements: Features traditional electric coil elements for heating. These are durable and provide direct heat.

  • Number of Elements: Typically 4 coil elements.

     

  • Chrome Drip Pans: Removable chrome drip pans are located beneath the coil elements to catch spills and are designed for easier cleaning.

  • Indicator Lights: Usually includes indicator lights to show when an element is on or hot.

• Oven Features:

  • Conventional Thermal Baking: Uses traditional heating elements for baking and broiling.

  • Self-Cleaning Cycle: Features a high-temperature self-cleaning cycle that burns off food residue, typically requiring no harsh chemicals. The oven door will automatically lock during this process for safety.

  • Oven Light: Interior oven light for visibility.

  • Oven Racks: Includes multiple oven racks (typically 2 standard racks).

  • Delay Bake/Start: Allows you to set the oven to begin cooking at a later time.

  • Keep Warm Setting: Maintains a serving temperature for food.

• Drawer Features:

  • Storage Drawer: A full-width drawer at the bottom provides extra storage space for pots, pans, or baking sheets.

• Controls:

  • Mechanical Knob Controls: Features traditional mechanical knobs for both cooktop elements and oven functions, offering simple and reliable operation.

• Electrical Requirements:

  • Operates on 240/208 Volts, 60 Hz, typically requiring a 40 Amp circuit.

This Kenmore electric coil top range offers a robust and straightforward cooking solution, emphasizing durability and ease of use with its traditional design.